Wednesday evenings, February 1st through February 22nd
During this four-part series, participants will begin to think through small scale farming as a business (rather than a hobby), learn what it takes to start and manage a farm business and decide whether that is something they want to pursue. Through in-classroom education, peer support and self-study, participants will finish the series being able to answer whether farming is for them, and move on to working through a business plan.
The cost to attend this workshop is $75/farm or family. This includes a workbook to walk through the four-part decision making phase, as well as dinner and refreshments provided at each meeting. Pre-registration is required.