For budding food entrepreneurs interested in getting involved in the exciting culinary tourism industry as a tour provider or destination. The class, provided by the Mid-Hudson Small Business Development Center, will provide information about current trends in the industry, regulations, insurance requirements, and more.
Space is limited and pre-registration with non-refundable payment is required in advance. Seats are only guaranteed with payment. Registration and more information can be obtained by calling CCESC at 845-292-6180, emailing firstname.lastname@example.org, or using the link located here.
Payment can be made in advance by check, cash, or credit. Additional donations for CCESC programs are appreciated.